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Blue Eyed Boy 750 ML Shiraz 2021 | Australia

SKU F41 | W C6
Price

$160.00

Bold,full-bodied Shiraz from Australia, known for its intense flavors of blackberries, blueberries, and plum, with layers of chocolate, licorice, and spice. Its rich, velvety texture and bold tannins make it an excellent pairing for dishes with smoky, spicy, or robust flavors.

Only 6 left in stock

Pairing

  • USDA Prime Ribeye Steak (16oz)

    • The marbled richness of the ribeye enhances the wine’s bold fruit and spice, while the smoky shishito peppers and cipollini onions complement its depth and complexity.

  • 30-Day Dry-Aged Angus Porterhouse (32oz)

    • The robust, earthy flavors of dry-aged beef and the Mezcal au Poivre sauce align beautifully with the wine’s rich, dark fruit and spicy character.

  • Barbacoa Regia

    • The slow-cooked, smoky beef wrapped in agave leaves pairs seamlessly with the wine’s ripe fruit profile and spice, while the avocado salsa verde provides a refreshing counterpoint.

  • Campo Grande Presa Ibérica

    • The flavorful pork with house-made mole and zucchini confit highlights the wine’s dark fruit and chocolate undertones.

  • Short Rib Sandwich

    • The smoky, tender barbacoa beef with creamy Oaxaca cheese creates a hearty pairing that matches the wine’s boldness.

  • Charred Bone Marrow

    • The luxurious, buttery texture of the marrow is perfectly balanced by the wine’s full body and tannins, with the beet jam adding a sweet contrast to its fruit-forward nature.

  • Smokey Mac and Cheese (Side)

    • The creamy, smoky blend of Mahon cheese and Beemster Gouda contrasts and complements the wine’s rich profile for a decadent pairing.

The Blue Eyed Boy 2021 Shiraz thrives with dishes that can stand up to its bold flavors and velvety texture. These selections amplify its fruity richness, spicy undertones, and luxurious mouthfeel, ensuring an indulgent dining experience.

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