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Chimney Rock 750 ML Cabernet Sav 2019 | California | Napa Valley

SKU F31
Price

$700.00

luxurious, full-bodied wine with velvety tannins, notes of black currant, plum, and hints of espresso and spice. Its richness and depth pair wonderfully with savory, grilled, or roasted dishes, as well as earthy accompaniments.

Pairing

  • USDA Prime Tomahawk Steak (40oz)

    • The bold flavors and char of this massive steak are a perfect match for the wine’s structured tannins and rich fruit profile. The shishito peppers and cipollini onions add smoky and sweet accents to enhance the pairing.

  • 30-Day Dry-Aged Angus Porterhouse (32oz)

    • The robust, earthy flavors of dry-aged beef and the Mezcal au Poivre sauce align seamlessly with the wine’s complexity and spice notes.

  • Campo Grande Presa Ibérica

    • This flavorful pork dish, complemented by house-made mole and zucchini confit, accentuates the wine’s dark fruit and earthy undertones.

  • Angus Picanha al Churrasco (18oz)

    • The piquillo coriander chimichurri adds a tangy, herbaceous counterpoint to the wine’s depth, making this a sophisticated and balanced pairing.

  • Short Rib Sandwich

    • The slow-cooked barbacoa beef’s smoky richness and creamy Oaxaca cheese pair beautifully with the wine’s bold fruit flavors and silky tannins.

  • Charred Bone Marrow

    • The indulgent, buttery bone marrow brings out the wine’s luxurious mouthfeel, while the beet jam provides a sweet contrast to the wine’s dark berry notes.

  • Smoked Broccolini (Side)

    • The black sesame balsamic vinaigrette and butter provide earthy, smoky flavors that complement the wine’s complexity.

These pairings enhance the Chimney Rock 2019 Cabernet Sauvignon’s opulence and depth, creating a memorable dining experience

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