Queso Fundido
$25.00
A rich and irresistible blend of melted Oaxaca and Manchego cheeses, served bubbling hot and infused with the smoky essence of charred poblano peppers and caramelized onions. Accompanied by handmade tortillas, this decadent dish is perfect for sharing and offers a deliciously creamy and savory experience in every bite.
Pairing
The Queso Fundido, with its rich, creamy blend of Oaxaca and Manchego cheeses, smoky charred poblano peppers, and caramelized onions, pairs beautifully with wines that offer acidity to balance the richness and subtle fruitiness to complement the smoky and savory flavors. From our wine menu, here are ideal pairings:
White Wines
-
2022 California Hillside Juggernaut Sauvignon Blanc
The crisp acidity and citrus notes of this Sauvignon Blanc cut through the richness of the cheese and enhance the smoky poblano flavors. -
2019 The Soldier (Oregon, Columbia Valley)
This vibrant white wine offers balanced fruit and mineral notes that harmonize with the dish's creamy and smoky elements.
Sparkling Wine
- Prosecco or Cava
The effervescence of sparkling wine lightens the dish's richness, while its subtle fruit notes complement the roasted peppers and onions.
Rosé
- Dry Rosé
A rosé with crisp acidity and red berry flavors provides a refreshing contrast to the dish's savory and creamy profile.
These wines will enhance the Queso Fundido’s flavors while providing balance and refreshment
