Skirt Steak Lorenza
$26.00
Savor the robust flavors of our Skirt Steak Lorenza, a true Origen specialty. Tender, flame-grilled skirt steak is seasoned to perfection and served atop a crispy corn tortilla. This dish is elevated with melted Oaxaca cheese, a medley of fire-roasted chiles, and a dollop of fresh guacamole for a perfect balance of smoky, savory, and creamy flavors. Each bite celebrates the bold culinary traditions of Yucatán with a modern twist. Pair it with a glass of full-bodied red wine or a craft cocktail for a complete dining experience.
Pairing
Skirt Steak Lorenza, featuring grilled tostada, refried beans, grated cheese, and lime, has a robust and savory profile with zesty lime undertones. For the best pairing, choose wines with structure, bold fruit, and balanced acidity to complement the steak and cut through the richness. Here are ideal pairings from our wine menu:
Red Wines
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2019 Caymus Special Selection (Napa Valley)
A rich Cabernet Sauvignon with deep blackberry and cassis flavors, velvety tannins, and a balanced finish that complements the steak's boldness. -
2020 Faust Cabernet Sauvignon (Napa Valley)
This wine's dark fruit, spice, and earthy undertones pair beautifully with the steak's grilled flavors and zesty lime. -
2022 Orin Swift Palermo (Napa Valley) - $200
A vibrant and fruit-forward Cabernet with soft tannins that harmonizes with the dish's savory elements while balancing the refried beans and cheese.
Malbec or Bold Blends
- 2019 Chimney Rock Cabernet Sauvignon (Napa Valley) -
Known for its ripe plum and black cherry notes with a smooth finish, this wine accentuates the grilled tostada and steak.
